Dine and discover vouchers now accepted at Chechos | Register now at the Service NSW website.

Menu

Chechos Menu Title

At Checho’s, we’re huge believers that food is meant to be shared with the ones we love. Our menu is designed to be passed, portioned and shared between your group. Not only does it allow you to taste the best bits of what our kitchen cooks up – it saves the hassle of ordering individually.

FOR BOOKINGS OF 8 OR MORE, GROUPS ARE REQUIRED TO TAKE THE ‘FIESTA’ SET MENU.

  • Food
  • Drinks
  • 8 or more
  • After Dark
Chechos Guac (V) $9
w/ corn chips
Deli Plate $24
sopressa (hot) // 16 month jamon serrano // coppacollo // nduja (hot)
w/ guindillas, olives & fried tortillas
Patatas Bravas (GF)(V) $15
fried potato // paprika // chipotle mayo
Charcoal Corn Ribs (GF)(V) $16
chipotle cream // manchego // charred lime
Pepita Petals (VE) $16
vegan queso // orange // witlof
Mezcal Maple Haloumi $21
apricot gel // pepitas // jalapeño
Tuna Tostada (GF) $23
queso fresco // radish // apple // espelette pepper
Split Prawns $24
fermented chilli mayo //  ancho chilli salt
Minimum order 3 of 1 option. Corn tortillas available upon request.
Cauliflower (VE) $24
lime tahini dressing // crispy chickpeas // cabbage // mint
12 Hour Beef Brisket $25.5
tomatillo salsa // sour cream // pico de gallo
Chicken $25.5
cabbage // crema // manchego // chechos hot sriracha
Panko Prawn $27
pico de gallo // chipotle mayo // cabbage
Twice Cooked Pork Belly $27
fermented chilli mayo // cabbage // chicharròn
CFC $28
fried chicken // jalapeño honey // mint
Grilled WA Octopus $34
salsa macha // white bean  // nasturtium
Sirloin (GF) $41
300g Cape Grim Sirloin mbs+4 // arturo’s chimichurri
Diablo Lechuga (Hot) $16
grilled baby cos // onion crema // chorizo // manchego
Roasted Heirloom Carrots (VE) $18
almond crema // mexican dukkah
Roasted Beetroot Salad (GF)(V)  $21
purple & golden beets // cucumber // persian fetta // radish // hazelnut // dill // mint // poblano fetta dressing
Churros $15
cinnamon sugar // dulce de leche // vanilla bean gelato
Dos Capas $17
banana pastry cream // banana pedro ximanez caramel // coconut snow // coffee gelato
Pantera Rosa $16
Cazadores blanco // cointreau // reduced cranberry // ginger ale
Charred Pineapple Marg $17
Cazadores blanco // pineapple // lime // agave // charred pineapple
Burnt Orange and Mango Marg $17
Cazadores blanco // mango // lime // Crawley’s burnt orange and vanilla
Jalisco Martini $18
Cazadores blanco // Manly Spirits creme de cafe // coffee // agave
Spicy Señorita $18
Cazadores blanco // cointreau // aperol // guava // jalapeño // lime
La Luchadora $18
1579 Artenom blanco // rosemary // orange bitters // lime // agave // rhubarb
Chechos Marg $19
Tromba blanco // cointreau // lime óleo saccharum  // lime
Tequila Sour $20
Cazadores blanco // cointreau // agave  // lemon // egg white
Tequila Old Fashioned $24
Tromba añejo // Del Maguey crema de mezcal // choc bitters  // star anise

Blanco Tequila
Artenom 1579
Avión Silver
Calle 23 Blanco
Casamigos Blanco
Cazadores Blanco
Don Julio Blanco
El Tesoro Blanco
Fortaleza Still Strength
Herradura Plata
Ocho Plata
Patrón Silver
Tromba Blanco

Reposado Tequila
Artenom 1414
Casamigos Reposado
Clase Azul Reposado
Don Julio Reposado
El Tesoro Reposado
Excellia Reposado
Herradura Reposado
Milagro Reposado
Ocho Reposado

Añejo/Extra Añejo Tequila
Artenom 1146
Avión Añejo
Calle 23 Añejo
Casamigos Añejo
Don Julio Añejo
Don Julio 1942
Excellia Añejo
Fortaleza Gold
Milagro Reserve Añejo
Ocho Extra Añejo
Tromba Añejo

Tequila Liqueurs
Patrón Cafe

Joven Mezcal
Bruxo Joven
Del Maguey Vida
Del Maguey Minero

Reposado Mezcal
Ilegal Reposado

Añejo Mezcal
Ilegal Añejo

Mezcal Liqueurs
Del Maguey Creme

  • Minimum table 4 people.
  • Tables of 8 and above are required to choose the ‘fiesta’ option when dining.
  • We cater to all dietary requirements.
  • No substitutions, but additions can be made.
Deli Plate
sopressa (hot) // 16 month jamon serrano // coppacollo // nduja (hot)
w/ guindillas, olives & fried tortillas
Chechos Guac (VE)
w/ corn chips
Charcoal Corn Ribs (GF)(V)
chipotle cream // manchego // charred lime
Patatas Bravas (GF)(V)
fried potato // paprika // chipotle mayo
Tuna Tostada (GF)
queso fresco // radish // apple // espelette pepper
CFC
fried chicken // jalapeño honey // mint
Sirloin (GF)
300g Cape Grim Sirloin mbs+4 // arturo’s chimichurri
Roasted Beetroot Salad (V)
purple & golden beets // cucumber // persian fetta // radish // hazelnut // dill // mint // poblano fetta dressing
Churros
cinnamon sugar // dulce de leche // vanilla bean gelato
  • Available after 9:30PM.
  • Friday and Saturday nights only.
Elida’s Fried Corn $3
refried corn kernals // adobo
Marinated Olives $6
chilli // garlic // herbs // oil
Chechos Guac $9
w/ corn chips
Jefe’s Birria Tacos $15
12 hour beef cheek // cheese // onion // coriander// drippings
2 tacos per serving
Served individually with corn chips
Sopressa Salami $8
Nduja $9
smoked saffron honey
16 month Jamon Serrano $9
Capocollo $15

Book a table

Here at Checho’s, we believe that our food is designed to be shared. We bring this to life by catering to the size of your table.

Bookings of 8+

For a smooth dining experience, group bookings of 8 or more are required to choose our FEED ME MENU.

During the booking process, if the time you’re after isn’t displayed, unfortunately, we are booked out for that sitting. To avoid disappointment, we encourage you to book in advance.
For more information, please have a look at our booking policy.

¡Hola!

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